Cook
Posted by Sardion Care Inc.
Job Requirements
- Education: Secondary (high) school graduation certificate
- Language: English
- Years of Experience: Fresher (less than 1 year)
- Vacancy: 1
- Job Type: Full Time
- Job id: ABOJ2179167
Job Description:
Responsibilities
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Additional information
Security and safety
- Basic security clearance
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Posted on aboriginaljobsincanada.com