Food Service Supervisors

Job Requirements

• Education: Completion of secondary school education may be required
• Language: English
• Years of Experience: Fresher (less than 1 year)
• Vacancy: 2
• Job Type: Full Time
• Job id: ABOJ4466868

Job Description:

Description

We are a full-service, three-star hotel located just off Highway 4 in Meadow Lake. Our facility combines the best accommodation, food, and beverage service in Meadow Lake.

Specific Skills:

• Supervise, and coordinate the activities of food servers.
• Estimate and order ingredients and other kitchen supplies needed.
• Establish work schedules and procedures for servers.
• Maintain records of stock, sales and possible food wastage.
• Supervise food order summaries according to customer’s order.
• Ensure that food and service meet quality control standards.
• May train new hires as food servers
• Ensure proper sanitation and food safety standards is followed.
• May determine related food and labour expense.
• Handle customer complaints and de-escalate.
• Resolve customer complaints according to the company policy.

Benefits:                                 Tips earned on shift will be all yours

Terms of Employment:          Permanent, Full time

Language of work:                 English

Wage:                                      15.50 per hour

Hours:                                     30 to 40 hours per week

Location of work:                   Nor’Wester Motor Inn

Security and Safety:   Criminal record Check

Transportation/Travel Information: Public Transportation is NOT available

Requirements:

·         Completion of secondary school education is usually required

·         6 months or more work experience; Experience is an Asset