1
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Fresher (less than 1 year)
Vancouver
Full Time
$21 /Per Hour
English
2025-04-10
ABOJ4288223
2025-10-07
Posted on April 11, 2025 by Employer detailsA. Chan
7 months to less than 1 year
Work must be completed at the physical location. There is no option to work remotely.
The employer accepts applications from:
By Direct Apply
2349 Rosedale DrVancouver, BCV5P 2R2
Here is what you must include in your application:
This job posting includes screening questions. Please answer the following questions when applying:
2025-05-11
Who can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow to applyDirect ApplyBy Direct ApplyStarts as soon as possibleBy emailmn_international_ic@yahoo.comAdvertised until2025-12-17
BenefitsHealth benefitsHealth care planWho can apply for this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitHow-to-apply instructionsHere is what you must include in your application:References attesting experienceLetter of recommendationProof of the requested certificationsThis job posting includes screening questions. Please answer the following questions when applying:Are you willing to relocate for this position?Do you have previous experience in this field of employment?Do you have the above-indicated required certifications?Advertised until2025-12-16
Dosa Paragon at 735 Yates Street, Victoria BC V8W 1L6 is looking for full time/ permanent Cook to be a part of team as soon as possible.No of Positions: 01Language: EnglishSalary: $20/hourRelocation costs covered by employerDuties:Co-ordinate special eventsPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentRecruit and hire staffRelocation costs covered by EmployerHow to ApplyEligible candidates please email your resume at bob.dosaparagon@gmail.comJob Requirements:Education & Experience:• Secondary (high) school graduation certificate• 1 to less than 7 months
