Food Services Manager

Jobs in Halifax, Nova Scotia From SUBWAY
Posted on Aboriginal Job Portal
Full Time

Job Position Information

Job Vacancy:

1

Education:

Secondary (high) school graduation certificate

Experience:

2 years

Location:

Halifax

Job Type:

Full Time

Salary:

$30.00 /Per Hour

Language:

English

Date Posted:

2025-11-01

Reference No.

ABOJ2808952

Job Expiry Date:

2026-04-30

  Job Description

 

Food Services Manager at SUBWAY

 

Location -           7001 Mumford Rd Halifax, NSB3L 2H8

Salary -                30.00 hourly / 35 hours per week

Vacancies-         1 Vacancy

Terms of employment- Permanent employment, Full time

Start date-          As soon as possible.

 

Job Requirements

Languages-     English

Education-      Secondary (high) school graduation certificate

Experience-     2 years to less than 3 years

On site-            Work must be completed at the physical location

 

Tasks

·      Analyze budget to boost and maintain the restaurant’s profits

·      Recruit staff

·      Set staff work schedules

·      Conduct performance reviews

·      Organize and maintain inventory

·      Ensure health and safety regulations are followed

·      Address customers' complaints or concerns

·      Provide customer service

·      Plan, organize, direct, control and evaluate daily operations

 

How to apply

By email - jobsatbedfordsubway@gmail.com

 

 

Food Services Manager
Jobs in Halifax, Nova Scotia From SUBWAY
Posted on Aboriginal job Portal

Job Position Information

Job Vacancy:
1
Education:

Secondary (high) school graduation certificate

Experience:

2 years

Location:

Halifax

Job Type:

Full Time

Salary:

$30.00 /Per Hour

Language:

English

Date Posted:

2025-11-01

Reference No.

ABOJ2808952

Job Expiry Date:

2026-04-30

  Related Jobs

Restaurant Manager

Restaurant & Cafe 11 Apr 2026 Duncan

Nha Trang Maki Sushi in Duncan, BC, is looking for an experienced Restaurant Manager. Job details are as follows:Location of employment: 62 Kenneth Street, Duncan, BC, V9L 1N2Number of position: 1Job Type: Full time and PermanentStarting date: as soon as possibleSalary: $36.90 per hour, 40 hours per weekExperience: 2 years to less than 3 yearsEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsLanguages: EnglishTasks:- Evaluate daily operations- Modify food preparation methods and menu prices according to the restaurant budget- Monitor revenues to determine labour cost- Monitor staff performance- Plan and organize daily operations- Set staff work schedules- Supervise staff- Train staff- Determine type of services to be offered and implement operational procedures- Balance cash and complete balance sheets, cash reports and related forms- Organize and maintain inventory- Ensure health and safety regulations are followed- Negotiate arrangements with suppliers for food and other supplies- Negotiate with clients for catering or use of facilities- Participate in marketing plans and implementation- Address customers' complaints or concerns- Provide customer service- Manage events- Supervision: 5 - 10 peoplePersonal suitability:- Accurate- Client focus- Dependability- Efficient interpersonal skills- Excellent oral communication- Flexibility- Organized- Reliability- Team player- Ability to multitaskHow to apply:- By email: nhatrangrestaurant@outlook.com- By mail: 62 Kenneth Street, Duncan, BC, V9L 1N2- Please include a cover letter in your application

$$36.90
/ Per Hour